CHICAGO, IL / ACCESS Newswire / May 11, 2026 / As the foodservice industry prepares for the 2026 National Restaurant Association (NRA) Show, the largest foodservice trade show in the Western Hemisphere, Citrus America is set to redefine operational standards with its newly launched premium commercial citrus juicer, the Citrocasa xPro.
This year’s event, taking place May 16-19 at McCormick Place in Chicago, highlights industry growth and technological innovation, a theme that aligns with Citrus America’s 15-year history of helping foodservice operators transform fresh juice into a high-margin “Healthy Profits” center.
By addressing the primary stressors of modern restaurants and bars, Citrus America will demonstrate how its successful fresh juicing programs directly improve labor efficiency and bottom-line profitability.
At a time when consumers are increasingly wary of ultra-processed foods (UPFs), Citrus America’s presence at the NRA Show will focus on empowering restaurant operators, chefs, and owners to reclaim their competitive advantage through a commitment to ‘Fresh.’
This dedication to authentically fresh, on-site production serves as a critical differentiator, replacing “fake fresh” claims with transparent offerings built on Citrus America’s T.H.E. framework: Taste, Hygiene, and Efficiency. By delivering a high-quality product that builds immediate consumer trust, operators can turn successful juicing programs into consistent sources of healthy profitability.
Attendees visiting booth 4573 between 9:30 a.m. and 5:00 p.m. can experience the centerpiece of this year’s exhibit: the Citrocasa xPro, which is now fully NSF certified for the North American market. This industrial-scale machine is capable of juicing 40 fruits per minute, translating to more than three quarts of fresh juice every 60 seconds.
Beyond standard orange, lemon, and lime juice, the xPro is engineered to handle larger pomegranates and grapefruits, offering immense versatility for signature cocktails and global culinary concepts. To further drive efficiency and reduce labor costs, the unit features a screwless, one-step pressing system that significantly reduces daily cleaning and maintenance time.
This focus on labor-saving technology is particularly timely as the industry celebrates Cinco de Mayo. Citrus America’s programs are a game-changer for Latin-focused dining concepts, where fresh-squeezed citrus is essential for high-volume cocktail offerings like Margaritas and Palomas, and house-made specialties like ceviche and guacamole.
Beyond global concepts, the equipment meets the rigorous demands of breakfast diners, tiki-themed bars, hotels, and airline lounges.
Beyond foodservice operations, the company’s proven success in the grocery retail sector further underscores its impact. Citrus America currently powers juicing programs for leading retailers such as The Fresh Market and Stew Leonard’s, as well as prominent independent grocers like Baron’s Market in Southern California and Busch’s Fresh Food Market in Michigan.
Citrus America does not simply sell equipment but partners with operators to build sustainable programs rooted in its “You Can’t Fake Fresh” philosophy, which centers on the company’s belief that lasting success depends on operational reliability, quality, integrity, long-term support, and program strategy rather than equipment alone.
This approach ensures the authentically fresh product delivers a bright flavor profile that substitutes disguised as fresh cannot replicate while maintaining the highest food safety standards through Citrocasa’s Two-Zone Technology.
Founded in 2011 by Brian Framson and his late father, Ron, Citrus America remains a family-driven organization dedicated to raising industry standards. Attendees are invited to Citrus America’s booth to experience live demonstrations of the xPro and see firsthand how “Healthy Profits” are generated through fresh, signature offerings that support both guest wellness and operational sustainability. Check out Citrus America’s highly successful line-up of existing juicers, and get the opportunity to express your interest in the new xPro as the company ramps up volumes to fully launch the new unit.
For more information about Citrus America, visit www.citrusamerica.com.
About Citrus America, Inc.
Citrus America specializes in high-performance commercial juicing solutions and programs designed to help grocery stores, foodservice operations, and retailers differentiate their offerings with fresh, high-quality products. With a focus on safety, efficiency, and innovation, Citrus America empowers businesses to create signature fresh programs that drive revenue, increase customer engagement, and enhance brand value.
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SOURCE: Citrus America
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